Focusing on High Quality Dried Sea Cucumber & Frozen Seafood!
The seafood industry was growing in the late 1990s, Continuous over fishing can affect the sustainability of sea cucumber & groupers production. Over exploitation can accelerate destruction or depletion of wild sea cucumber & groupers populations. Based on internal (over fishing) and external (market) factors that influence groupers & wild sea cucumber fishing and farming, new management and technical strategies have been proposed. These are: (1) promoting sustainable use/fishing; (2) restocking and sea farming; (3) introducing regulations on marketable size; and (4) improving post harvest handling and processing.
It takes tremendous resources to catch the high quality wild sea cucumber (Trepang) & groupers due to small and medium size fishing boat used by local fisherman. We have to work closely with them and provide respective tools and assistance for the catching of high quality stone fish wild sea cucumber & coral hind grouper. We have a strict control and practices for handling and post harvest processing. The reason is to maintain the freshness and quality of dried sea cucumber & groupers being exported to our clients in overseas.
Due to high quality demand from overseas clients; we mainly export Stonefish (Actinopyga Lecanora) dried sea cucumber , Groupers (Coral Hind Grouper, Tomato Hind Grouper, White Streak Grouper) directly after post-harvest process.
With strong operations across Peninsular Malaysia and being active in Indonesia, Solomons and Papua New Guinea; we maintain our position as a ‘world-class’ player of wholesale sea cucumber & fresh frozen seafood company. With strict quality control and customer centric business structure, our vision and direction are tied closely with the customers’ requirement and market demand.